The Crew Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant General Managers and other crew members to maintain operational standards and procedures. This position operates under the direction of the Restaurant General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with guests and members of the field operations team.

Responsibilities include but are not limited to the following :

Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues.

Operates cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities.

Verifies the accuracy of guests’ orders.

Prepares and packages food and drink products.

Cleans kitchen area, counters, food preparation areas, and utensils.

Cleans dining room, restrooms and exterior grounds.

Maintains health and safety standards in work areas.

Unloads and stocks inventory items as needed.

Performs duties at multiple workstations.

Prompt and regular attendance on assigned shifts,

Follows Company uniform and grooming standards and policies

Works to resolve issues that may arise in the restaurant.

Learns team effectiveness skills; works with others to achieve team goals.

Responds to guests’ needs in a professional and polite manner.

Communicates in a positive manner with customers, peers, and managers.

Highlights of Benefits :

Our franchise offers career advancement opportunities, promoting from within! Competitive wages, E-learning tools for training and development, flexible schedules, employee meal discounts, and scholarship opportunities.

Role requirements :

All employees must be at least sixteen (16) years of age with previous fast food experience preferred. The incumbent must possess excellent verbal communication skills, have the ability to provide exceptional customer service, and remain organized in a fast-paced environment. Reliable transportation is essential, and this position requires one to have the ability to stand up to 8 hours for a shift and at times lift items 30-50 pounds. Work in this environment requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Rate Type: Non-Exempt.

BURGER KING – CREW MEMBER (STUDENT) POSITION – APPLY TODAY!